Istria Gourmet Guide

[EN]

The Gourmet & Wine Lovers application introduces the Istrian gourmet offer to its users in a simple way.
It is intended for all enogastronomic fans: journalists, opinion makers, enogastronomic experts, future guests.
The application will be used as a platform for introducing attractive content including best restaurants and taverns in the region, superb wine and olive oil producers, olive tree growers and wine bars, truffle hunters, cheese as well as prosciutto and honey producers, best regional hotels and other interesting events.
As we have divided Istria in six smaller areas (clusters), one or several itineraries have been developed for each cluster connecting its most important Gourmet & Wine venues.
Paths have been named depending on the microarea and its gourmet specificity such as the Itinerary of the Novigrad Oyster or Four Soils for Four Experiences, the Momjan Musketeers Muscat, Veli Joe and Teran, Rovinj Blue, Divine Tastes of South Istria and alike.
The purpose behind the idea was to develop a tool for promoting Istria and its microdestinations.
It will be used as a tool for developing special interest packages (TO, agencies) to be used as a finished product.
It will also be interesting for restaurants as it includes a separate chapter on wine lists i.e.
wines produced by wine producers included in the application.
Thus, a certain wine, a wine producer or a wine cellar will be more easily presented to a guest visiting a hospitality establishment.
The same applies to olive oils, including not only an olive oil producer profile but also a separate paragraph containing a detailed identity card of olive oil presented in the world extra virgin olive oil guide Flos Olei.
It is interesting to mention that the application offers a direct link to the Istria Tourist Board web site for automatic access to the gastronomic events calendar which will facilitate users ability to be informed on daily regional and gourmet events at any time.

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AplikacijaGourmet & Wine Lovers na jednostavan nain pribliava korisnicima vrhunsku istarsku gourmet ponudu.
Posveena je svim ljubiteljima enogastronomije: od novinara, opinion-lidera, specijalista s podruja enogastronomije do buduih gostiju.
Kroz aplikaciju e biti predstavljeni atraktivni sadraji, odnosno najbolji restorani i konobe regije, najkvalitetniji vinari, maslinari, uljari i vinski barovi, zatim tartufari, sirari, prutari, medari, najbolji hoteli u regiji i ostale zanimljivosti.
Tako je Istra podijeljena u est manjih podruja (klastera), a u svakom klasteru kreiran je po jedan ili vie itinerara koji povezuju najznaajnija Gourmet & Wine mjesta u tom klasteru.
Putevima su dodijeljena posebna imena, ovisno u mikropodruju te njihovoj gourmet specifinosti, kao npr.
itinerar novigradske kapeante ili etiri zemlje za etiri doivljaja, Mukat momjanskih muketira, Veli Joe i teran, Rovinjsko plavetnilo, Boanski okusi june Istre i sl.
Ideja je nastala s ciljem kreiranja alata za promociju Istre i njenih mikrodestinacija, a sluit e i kao alat za kreiranje paketa posebnih interesa (TO, agencije) koje e imati na raspolaganju gotov proizvod.
Njome e se moi sluiti i restorani jer je posebno poglavlje posveeno vinskoj karti, odnosno vinima uvrtenih vinara.
Na taj nain e gostu koji posjeti ugostiteljski objekt biti lake predstavljeno odreeno vino, sam vinar i podrum u kojem je vino nastalo.
Isto vrijedi i za maslinova ulja jer je pored profila maslinara uveden i poseban odjeljak s detaljnom osobnom iskaznicom maslinova ulja koje je prethodno uvrteno u svjetski vodi za ekstra djevianska maslinova ulja Flos olei.
Zanimljivost je i ta da je aplikacija izravno povezana sa slubenim portalom Turistike zajednice Istarske upanije s kojeg se automatski preuzima kalendar gastronomskih dogaanja, tako da e korisnici u bilo koje vrijeme moi biti informirani o tome to se dogaa u regiji te o gourmet dogaanjima toga dana.,

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